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If you google the most consumed beverages in the world right now, coffee will likely rank in the top three on any list. It’s also accessible in various forms. Moreover, true connoisseurs are specific about the kind of beverage they take.
The most important thing to consider when selecting the best beans is their origin since coffee beans are grown in various regions. This makes some types of coffee have a different taste and color than others.
Mocha Java is one of the world’s oldest and most prominent coffee blends. It’s a multicultural mixture of Java Arabica beans from Indonesia and Mocha beans from Yemen. All of these beans are known to be of the best quality. When mixed, they form an exceedingly tasty coffee drink.
Mocha Java Coffee History
Yemen has been growing coffee for centuries, but the Mocha Java mix came into being around the 17th century. Yemen city was a known port and was among the major stops for ships traveling between Indonesia and Europe.
The mixture was made when the sailors returning home to Europe mixed beans from the Indonesian Java Island with Yemen beans.
The original Mocha bean has a bittersweet taste like that of chocolate.
Some people believed that the coffee resellers added chocolate to these beans to get a more chocolatey taste. However, others believe that the chocolate-coffee mixture is named Mocha to honor the most liked Mocha Java coffee.
Traditionally Mocha Java consisted of a mixture of Java and Mocha beans.
The modern versions include a mix of more readily accessible coffees like Ethiopian and Sumatran. The original Mocha Java blends are hard to find, and they are relatively expensive. The modern blends are a cheaper option for mere mortals.
The old Yemen port, Mocha, is damaged, but the legacy remains.
Both places exported high-quality coffee and a mixture of African and Indonesian coffees, which complement each other for a great beverage.
Food Pairing
Mocha Java comes with a distinct and unique balanced flavor that can be paired with more food varieties. One can pair this coffee with Breakfast Snack Cake and Lemon Ricotta Cheesecake.
If you want the fruity and bright taste of African beans in a blend, try pairing this with Blueberry Coffee Cake and Glazed Lemon Cake Bars.
However, if you like the earthy, herbal flavor of Sumatran beans, you can pair the coffee drink together with Banana Bread. In conclusion, serve Mocha Java coffee with Persian Kuku Sabzi. for those who like savory pairings.
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Mocha Java Flavor Profile
Mocha Java comes with a different mixture of textures and flavors. The assortment consists of fruity and bright African coffees having earthy, rich beans from Indonesia.
The drink from this mixture has citrus and intense berry flavors along with a herbal gamey taste.
Moreover, the coffee mixes the bright and clean acidity of African beans with the syrupy quality of beans from Indonesia. Generally, the Mocha Java blend offers a distinct taste experience, and one can enjoy it as a regular espresso beverage.
Several commercial Mocha Java blends don’t use the Java Arabica and the Yemen Mocha.
Instead, they’ve substituted the coffee with more delicate coffees like an Ethiopian Harrar or other bright coffee having high acidity. They also alter the proportions to mimic the flavor of the classic Mocha Java taste.
Purchasing
Mixing coffees from various origins enables roasters to preserve the original flavor of the Mocha Java Blend. This holds even when no exports are available from those nations due to trade barriers or other regional conflicts.
Moreover, green coffee traders in other countries are barred from importing Yemeni green coffees that are unroasted and other products.
It’s hard to source coffee from Yemen because of their political conflicts; hence, most Mocha Java contains a blend of single origins.
The quality of Mocha Java coffee varies from one roaster to the other, although it depends on what they aim for in terms of taste. Thus at any place, you buy from, always ensure that you get freshly roasted whole beans.
Espresso
The distinct and balanced taste of the Mocha Java blend makes it suitable for the espresso roast. It offers a characteristic that shines in a very dark roast.
Experienced roasters make these espresso mixtures while including some Robusta beans to have more crema and caffeine content. This improves the general coffee flavor.
Best Mocha Java Coffee Beans
Our recommendation for the best Mocha Java beans is Volcanica Coffee Company. This coffee is available in a 16oz pack, 3lbs three-pack, and a 5lbs pack. If you choose a 5lbs bag, you will save 5%. You can decide to have a one-time buy or subscribe to save 10%.
You can get Mocha Java coffee from Volcanica in either whole bean, drip grind, French press, or espresso grind. This mixture is unique in its smooth body, complex spiciness, sweet chocolate overtones, and notes of tangerine.
Volcanica makes authentic Mocha Java using real Java and Yemen beans.
Volcanica company's inspiration came from several trips from Costa Rica, where they continually enjoyed coffee that had fantastic taste.
Back in the US, most people were unaware that coffee could offer an exotic experience. As a result, Volcanica Coffee started to bring high-quality single-origin coffees, which consumers well received.
Volcanica's unique coffee roaster is dedicated to exotic coffees, delivering fine coffee. They source their coffee from the best volcanic regions with mineral-rich soil; hence, they get coffee that has a remarkable taste and is wonderfully aromatic.
- 100% authentic Mocha Java coffee
- Kosher certified
- World's oldest and most famous blend
- It May not suit everybody's taste profile
Mocha Java Recipe You Can Make At Home
You can make a great cup of Mocha Java yourself in your home. Moreover, this can also be the best beverage to serve your guest. We have a step-by-step process of how to brew the best Mocha Java blend from Volcanica Coffee Company.
How To Make Mocha Java At Home
Total Time: 15 minutes
Step 1 – Get a reliable espresso machine.
Start by getting a reliable espresso machine. You can go for a coffee brewer, which can be used as an espresso, a cappuccino, or a latte machine. With this machine, you will be able to brew different flavors of Java. You should read our best espresso machine reviews first and check people’s experience with the espresso machine.
Step 2 – Buy Mocha Java coffee beans.
Buy the best Mocha Java blend from Volcanica Coffee Company. You can get it online from their official site.
Step 3 – Grind the fresh coffee beans.
This step includes purchasing the coffee beans. Grinding fresh beans helps in improving coffee and the flavor you will get.
Step 4 – Brew the mocha java and pour it into a coffee cup.
Put the recommended measurement of Mocha Java blend into the cup. However, you can change the measure to that which suits your preferences. After that, pour water inside a water reservoir.
Step 5 – Add milk (optional).
For those that will use milk, simmer it before adding it to make your coffee beverage extra hot. Those that don’t prefer using milk can skip this process.
Estimated Cost: 5 USD
Supply:
- Mocha Java beans
- Water
- Milk
Tools:
- Coffee machine
- Coffee cup
Storing Tips
The manner and period you keep this coffee will affect its taste. You should store coffee in appropriate conditions to get the same taste in every cup. Most coffee brands offer storage guidelines on product packs. Those who prefer grinding beans should keep them as whole up to when it’s time to grind them.
Keeping the beans for a long time leads to flavor dissipation.
Therefore, always purchase them fresh and utilize them within ten days. Besides, keep ground beans in a dry and dark place in an airtight pack and at room temperature.
Different Kinds of Coffee
There are several coffee plants, and Arabica is one of the main varieties, making about 75% of the world’s coffee. It’s also the ideal type, but you can use other styles to supplement its taste and vice versa. Different available varieties include Robusta, Liberica, and Excelsa.
When Mocha and Java (two types of Arabica) are mixed, they form a complex taste. One can blend beans from various areas to create a distinct flavor. However, be careful when picking these blends because not all mixtures are proper. Choose those you are sure of or ask for an expert’s recommendation.
FAQ’s
What does Mocha Java coffee taste like?
Mocha Java is a combination of rich, intense Indonesian coffee beans infused with fruity Arabian beans. The result is a unique coffee flavor profile that tastes like citrus and berries complemented by gamey herbal notes.
What is the difference between Java and mocha?
Java is an island in the Indonesian archipelago, and Mocha is a famous port located in the country of Yemen, so the difference between Java and Mocha is that they refer to two different geographical locations.
There is a famous coffee blend, called Mocha Java, which is created by combining coffee beans from Java and Mocha.
What type of coffee is Mocha Java?
Mocha Java is believed to be the world’s oldest coffee blend. It is made from the finest Arabica beans sourced from Yemen and Indonesia.
The word Mocha refers to the port in Yemen where the beans are sourced from, and Java refers to the main island in the Indonesian Archipelago where the Java beans are sourced.
Does Mocha Java have chocolate?
It is a common misconception that Mocha Java contains chocolate. While some coffees are referred to as a “Mocha” drink, in this instance the terminology is referring to the Mocha Port in Yemen where the coffee beans come from.
Conclusion
The Mocha Java blend offers a balanced and complex taste making it suitable for an espresso roast. Mocha Java blend can be paired with several food varieties. Mocha and Java beans are of the best quality, and the result is delicious when combined.
Volcanica coffee produces one of the best Mocha Java blends.
They are Kosher certified, and they make different flavor notes. These include spices, chocolate, and tangerine. Moreover, the brand allows 30 days return if you are unhappy with the product.
This free cheat sheet will improve your coffee brew by providing quick information on brew ratio, grind size, optimal brewing time, and more.
